Lean & Clean Soft Buns - Dry Mix

    • Lean & Clean Soft Buns - Dry Mix

    Do you like bread for breakfast but want to stay Low Carb and Gluten-free? Tired of serving burgers in lettuce wraps? Then look no further.
     
      	
    • Gluten Free
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    • Dairy Free
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    • Yeast Free
     
    8 buns 115g each 
    These are the best Low Carb buns to help replace bread in your Low carb & Gluten-free lifestyle. This recipe is easy, filling and delicious.These buns have a pleasing crispy crust with a soft, moist centre. Bulletproof recipe!
     
    DRY INGREDIENTS:
    Almond flour, organic psyllium husk, organic aluminum free bicarbonate soda, himalayan salt, gold flax seeds for garnish.
     
    WET INGREDIENTS (to be added by you):
    Egg whites, apple cider vinegar and boiling water
    *See photos for suggested brand*
     
    			
    			NET CARBS			PROTEIN			FAT		
    		
    			2.3g			10.96g			17.37g		
    	
     
     
    PRACTICAL SUGGESTION:
      	
    • One bag of egg white makes 3 batches. You can either be super practical and buy 3 dry mixes and make 3 batches of buns at the same time and freeze them.
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    • Or you can divide your egg white into 3 batches and freeze 2 batches of 330g each for your next baking session.
      $15.00Price