Justines Peanut Butter Protein Cookie
Freshly baked, keto friendly and delivering a guilt free, yet smart snacking solution. Sweet and creamy peanut butter cookie with choc chips giving you a fascinating crunchy and velvety texture. This delicious soft baked cookie has extremely low carbs (2.4g per serve!) and delivers a protein punch of 18.2g of protein per 64g cookie. It is wheat and gluten free, high in fibre and calcium, with no added sugar! This cookie will keep you fuller for longer, making it the perfect on-the-go alternative.
Long shelf life for the essential pantry item
Proudly made in NZ
- No Added Sugar
- High Protein
- Ultra-Low Carb
- Gluten And Wheat Free
- High In Fibre And Calcium
- New Zealand Made
- 18 Months Shelf Life
Justine's Protein Blend (55%) (Calcium Caseinate (Milk)), Peanut Butter (20%) (in which Peanuts (91%)), Salt, Soy Lecithin, Emulsifier (471)), Egg, Almonds), Humectant (Vegetable Glycerol), Sweetener (Erythritol), Bulking Agent (Polydextrose), No Added Sugar Dark Compound Choc-Type Chips (6%) (Sweetener (Erythritol)), Vegetable Fat (Palm Kernel Oil), Contains Emulsifier (Sorbitan Tristearate), Cocoa Solids, Soy Protein Isolate, Emulsifier (Soy Lecithin), Natural Flavour. Emulsifier (Soy Lecithin), Baking Powder (Contains Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate)), Sea Salt.
Contains Egg, Milk, Peanuts, Soy, Tree Nuts.
May Contain Hazelnuts.
Excess Consumption May Have A Laxative Effect.