Justine's Protein Cookie Raspberry White Chocolate
Freshly baked, keto friendly and delivering a guilt free, yet smart snacking solution. Light and velvety soft baked cookie with hints of summer flavours and creamy white choc pieces to enhance the raspberry flavour. This cookie has extremely low carbs (2.3g per serve!), is high in protein delivering 17.7g of protein per 64g cookie. It is wheat and gluten free, high in fibre and calcium, with no added sugar! This cookie will keep you fuller for longer, making it the perfect on-the-go alternative.
Long shelf life for the essential pantry item
Proudly made in NZ
- No Added Sugar
- High Protein
- Ultra-Low Carb
- Gluten And Wheat Free
- High In Fibre And Calcium
- New Zealand Made
- 18 Months Shelf Life
Justine’s Protein blend (49%), calcium caseinate (milk), almonds, egg, no added sugar-white compound chips (10%) erythritol, palm oil, contains emulsifier (sorbitan tristearate), soy protein isolate, milk solids, soy lecithin, natural flavour, erythritol, vegetable oil spread (palm oils & fats, water, salt, soy lecithin, mono- and di-glycerides of fatty acids, natural flavour, acidity regulator (citric acid), natural colour
(carotene), antioxidant (mixed tocopherols concentrate), polydextrose, vegetable glycerol, soy lecithin, baking powder (contains raising agents, (sodium acid pyrophosphate, sodium bicarbonate)), natural raspberry flavour, sea salt.
Contains Egg, Milk, Soybean, Tree Nuts. May contain traces of Peanuts and Hazelnuts.